You are currently viewing Rayha Report Ep. 17: Impact of EB’s Donation to the Gemma E. Moran United Way/Labor Food Center

L-R: M. Rayha, A. Stockton, D. Sears-Graves

In the latest installment of the Rayha Report, EB President Mark Rayha speaks with Anne Stockton, VP of the Gemma E. Moran United Way/Labor Food Center, and Dina Sears-Graves, President and CEO of the United Way of Southeastern Connecticut, about the positive impact EB’s recent donation has had on the food center and the food insecurity in our region.​